| Honey Chipotle Chicken Wings |
6 pcs -$6.95 |
| Your choice of Mild or Hot Honey Chipolte Sauce, served with celery sticks and blue cheese |
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12 pcs - $9.95 |
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14 pcs - $12.95 |
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| Crispy Chicken Fingers |
$6 |
| Three Chicken fingers, Idaho Fries and Barbeque sauce |
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| Crispy Coconut Shrimp |
$11.95 |
| Large shrimps lightly coated with coconut flakes, fried golden and garnished with tangy mango and sweet chili mayonnaise |
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| Crispy Calamari |
$9.95 |
| Calamari rings lightly battered and fired crispy served with spicy marinara sauce and lemon |
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| Fish & Chips |
$9.50 |
| Lightly battered and fried fish strips served with tartar sauce, Idaho fries and fresh lemon |
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| Vine Ripened Tomato and Seafood Salad |
$12.95 |
| Delicious, locally grown tomato stuffed with a salad of shrimp, scallops and calamari |
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| Peel and Eat Shrimp |
1/2 pound $9.50 |
| Cooked to order, tender shrimp, served with cocktail sauce and lemon |
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1 pound $14.95 |
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| Golden Zucchini |
$6.50 |
| Lightly battered and crispy fried zucchini slices, served with marinara sauce and Romano Parmesan cheese |
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| Smokehouse Bay Seafood-Cakes (Crab Cakes) |
$11.95 |
| Two seafood cakes made of scallops, shrimp, and crabmeat and served with Aoli-dijon sauce |
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| Fried Provolone Cheese |
$7.95 |
| Provolone cheese, coated with a special house seasoning blend, fried till crispy and melty, served with marinara sauce |
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| Steamed Clams |
$12.95 |
| Tender Little Neck Clams, steamed in white wine, garlic and red pepper flakes |
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| Roasted Red Pepper Hummus |
$9.95 |
| Accompanied by garlic pita crisps and grilled vegetables |
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| Bayview Burger |
$9.95 |
| One half pound of lean , ground chuck served with lettuce, tomatoes, onions, Idaho fries and house made pickles |
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add $1 |
| Cheeseburger - with Swiss, American, or Cheddar cheese |
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add $2 |
| Mushroom Burger - with Sauteed mushrooms |
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add $2 |
| Bacon Burger - Two strips of Applweood Smoked Bacon |
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| Chicken Cordon Blue Sandwich |
$10.50 |
| Breast of chicken, fried crispy and topped with Pit Ham, Swiss Cheese and garnished with Mustard Sauce |
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| Grouper Sandwich |
$12.95 |
| Grouper filet, breaded and fried, served on a baguette dressed with tarragon tartar sauce, lettuce, sliced tomatoes and Idaho fries |
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| Philly Cheese Steak Sandwich |
$9.95 |
| Shaved Prime Rib, sauteed onions and American cheese on a Hoagie Roll |
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| House Salad |
Regular $6.95 |
| Spring greens with grape tomatoes, cucumbers and red onions drizzled with our citrus dressing |
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Small $4.95 |
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| Caesar Salad |
Regular $8.95 |
| Romaine lettuce tossed with Caesar dressing, croutons and Romano Parmesan cheese |
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Small $5.95 |
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| Gorgonzola Salad |
$10.95 |
| An array of spring greens with crumbled Gorgonzola cheese, pear tomatoes, Kalamata olives and toasted sunflower seeds, drizzled with peppery parmesan dressing |
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| Mimosa Salad |
$13.95 |
| Spring greens mixed with chopped shrimp, mandarin orange, pear tomatoes and toasted macadamia nuts, Tossed with Honey-Dijon dressing |
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| Turn your salad into an Entrée by adding one of the following items |
$6.50 |
| (5) Shrimp |
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$5.00 |
| Grilled Chicken Breast |
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$6.00 |
| Grilled Ahi Tuna Steak |
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| 9" Personal Pizza |
$7.95 |
| Mozzarella Cheese |
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$9.95 |
| Very Veggie |
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$10.95 |
| Pepperoni and Sausage Combo |
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$12.95 |
| The Works |
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| Chef's Soup of the Day |
Cup $4.50 |
| A blend of the finest ingredients to create a delicious soup. |
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Bowl $6.95 |
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